About PES

PES was established in the year 2017. With the global experiences and innovative ideas,

PES offers Consultancy Engineering Solution to:

• Dairy Sector – Mega Dairy Projects, UHT Milk Processing and Packing, Ice-cream, Butter, Butter Oil, Ghee, Curd/ Yoghurt, Cheese, Paneer, Casein and Milk Powder Plant.
• Fruits and Vegetables Sector – Preservation and Processing of Fresh Fruits and Vegetables, Minimal processing and Packing, IQF processing, Fruit Concentrates, Canning, Aseptic Filling, Multi products Cold storages, CA & MA storages.

PES strives to set Industry Standard in Process Engineering Excellence by establishing State of the Art Technologies based Processing Plant with IT enabled interventions to ensure plants are with Energy saving techniques and Environmental friendly.

PES endeavours to bridge the gap between technology available globally and Indian Industry requirements with an emphasis on value for the investment.